APPETIZERS

Cheesy Breadsticks - A pizza dough topped with an herbed olive oil, oregano, parmesan and mozzarella cheeses, baked and served with house-made marinara or ranch. - $12    
Chicken Wings (8) – Jumbo wings sauced with your choice of Spicy Buffalo, Garlic Butter or BBQ -$14
Toasted Ravioli (8) - Stuffed with cheese, lightly breaded and deep fried, served with house-made marinara or ranch. - $10
Zucchini – breaded zucchini ovals, deep fried, finished with parmesan cheese, served with house-made marinara or ranch. - $10
Mozzarella Sticks - 8 pieces served with ranch or marinara. -$10
Meatballs (4) -  Beef & pork meatballs, smothered in marinara and finished with parmesan cheese-$10

SALADS
choice of dressings: ranch, bleu cheese, balsamic vinaigrette, Italian

Side Salad– lettuce, cucumber, tomato, onion, croutons -$6
House Special Salad- w/ cucumber, carrot, tomato, red onion, sunflower seeds, croutons -$10
Greek Salad– w/ spinach, kalamata olive, cucumber, tomato, red onion, feta cheese, croutons –$12
Caesar Salad– Romaine lettuce, Parmesan cheese, croutons -$12
add chicken breast -$4.25

 

PASTA: Spaghetti or Penne  (served with side salad)
Marinara (Tomato) -$16
Garlic Butter -$16
Alfredo (Creamy white cheese) -$17
Pesto (Basil & parmesan) -$17
add chicken breast - $4.50/ 3 meatballs -$4.50

 

DRINKS
Fountain Sodas: Pepsi, Diet Pepsi, 7up, Root Beer, Dr. Pepper, Lemonade, Sweet or Unsweetened Iced Tea.-$3  
-  add Huckleberry .50
                               
***18% automatic gratuity added to parties of 6 or more***

PIZZAS

Our pizzas are one size only (13”, your normal medium size) made from imported Italian flour that yields a thin and crispy crust. Most of our pizzas start with a traditional red sauce, and all come with cheese!   

Substitute a Gluten Free crust – add $2     please alert your server of any allergies in advance

YELLOWSTONE 24 - Ground bison, ground elk, roasted yellow tomatoes, bell pepper topped with fresh spinach

SURPREME - Peperoni, sausage, mushrooms, olives and bell pepper
CHEESE (v) $15 – mozzarella and parmesan cheese, herbed olive oil
OLD FAITHFUL $17 – the classic: pepperoni
HAYDEN VALLEY $20 – ground bison, mushroom, caramelized onion, roasted red     pepper topped with fresh spinach
SODA BUTTE $20 – ground elk, sun-dried tomato, caramelized onion,     mushroom,     oregano
MAMMOTH $20 – Pepperoni, Italian sausage, Canadian bacon, caramelized onion
TOWER (v) $16 – fresh mozzarella, tomato, fresh basil
MADISON $18– tomato, artichoke, prosciutto, fresh arugula
PAINT POT (v) $19 – roasted yellow tomato, roasted red pepper, black olive,     caramelized onion, roasted garlic,  fresh arugula
ARTESIA (v) $18 – PESTO SAUCE BASE, artichoke, roasted red pepper,     kalamata olive, roasted garlic,  fresh spinach
HELL ROARING $19 – Canadian bacon, pineapple, jalepeno, caramelized onion
FIRE HOLE $19 – ALFREDO SAUCE BASE, chicken, roasted red pepper, roasted     garlic, habanero peppers,  fresh arugula
NARCISSUS (v) $19  - PESTO SAUCE BASE, tomato, kalamata olive, fresh red     onion, pepperoncini, feta cheese, fresh spinach

BUILD YOUR OWN – start at $12 and add up to 5 toppings
   $1 each:                  $2 each:            $3 each:
Mushroom        Feta Cheese        Pepperoni            Ground Bison
Onion            Extra Cheese        Canadian Bacon        Ground Elk
Olives        Artichoke            Chicken            Prosciutto
Fresh Tomato    Pineapple            Italian Sausage
Roasted Garlic    Spinach            Yellow Tomato
Jalapeno                        Meatballs
Roasted Red Pepper                Bacon
Habanero Pepper
Pepperoncini
Sun-dried Tomato